Welcome to the Market Restaurant website

**NEW SUNDAY BRUNCH MENU**

*ON LINE BOOKING NOW AVAILABLE *

*SEE THE NEWS SECTION FOR DETAILS OF THE NEXT PUDDING CLUB!!*

We are open Tuesday to Sunday!

Tuesday – Saturday 12 noon until 3pm for lunch, 5pm until 10pm for dinner and Sunday 1pm until 7pm.

• AFTERNOON TEA - available every Saturday from 12 noon until 5pm. Prices from £5.95
• On Tuesday, Wednesday and Thursday evenings you can take advantage of our "Market Choice" offer. Three courses and one side order from our main menu for £25. Also available at lunchtime Tuesday to Saturday.
• Sunday Brunch Menu with dishes from £5.95; an all day Full English Breakfast or treat yourself to a Champagne Breakfast by adding a steak and a glass of champagne. Our traditional roast of the day and catch of the day are still featured@ £9.95.
• Don't forget children eight years of age and under eat for free from our "Marketinis Menu".

About the Restaurant

Our well established restaurant in Manchester's Northern Quarter is the original and finest eating experience in the area.

"Like a stage set for The Forsyte Saga or Hancock's Half Hour, the interior here resembles a grandmother's lounge, circa 1950. And all the more fantastic for it: homely, intimate and welcoming. And, in a city where style occasionally overtakes content, it's a real tonic."

Time Out Eating & Drinking in Great Britain & Ireland Guide 2005

Where possible the food is locally sourced and eclectic with many local speciality dishes. Puddings are scrumptious and sales from the omnipresent pavlova support a trust fund administered by the Community Foundation for Greater Manchester helping local community groups.

The Market Restaurant was conceived and set up by Mary Rose Edgecombe in 1980 joined in 1983 by Peter and Anne O'Grady.

The Market Restaurant (Manchester Food and Drinks Festival's Restaurant of the Year in 2005) was purchased in January 2008 by Wallis Brierley Ltd.