Lunch Menu

September - October 2008

Homemade potted beef with toasted brown bread £6.25
Risotto of capsicum and parmesan   £6.50/£9.95
Soup of the day £4.95
Pan fried salmon, Mediterranean vegetables and rocket salad                  £14.95
Sirloin steak with chunky chips and peppercorn sauce £17.95
Bangers and Mash £9.50
Caesar Salad  £5.95/9.65
Classic Club sandwich with chunky chips £9.95
Black bream and leek terrine, tomato dressing £6.50
   

Side Orders:

  

Chunky chips, new potatoes, broccoli, tomato or rocket and parmesan or mixed salad           

£2.75
   
Desserts of the day     £3.95
   
Bottomless pot of tea or coffee  £2.50 p.p.  
Espresso £1.45 or Cappucino £1.95 also available